Beech
Botanical name: Fagus sylvatica
Family: Beech (Fagaceae)
Collectability: plentiful, common, widespread, good
Main benefit
source of carbohydrates and protein
Use - overview
Features and Identification
Habitat
Type: woods, often pure
Distribution: throughout northern hemisphere
Prefers: base soil
General
Growth type: tree
Cycle: deciduous
Height: up to 35 meters
Other: shady; bare ground below
Leaf
Shape: pointed oval
Texture: ribbed
Arrangement: alternate
Edge: toothed
Other: bright green in spring
Trunk
Colour: pale grey
Texture: smooth
Flower
Arrangement: pairs
When: April to May with leaves
Colour:
Seed
Shape: three-sided
Colour: red-brown
Size: small
Casing: prickly husk, four lobes open when ripe
Other: not every year, 3-8 year cycle
Type: woods, often pure
Distribution: throughout northern hemisphere
Prefers: base soil
General
Growth type: tree
Cycle: deciduous
Height: up to 35 meters
Other: shady; bare ground below

Shape: pointed oval
Texture: ribbed
Arrangement: alternate
Edge: toothed
Other: bright green in spring

Colour: pale grey
Texture: smooth

Arrangement: pairs
When: April to May with leaves
Colour:


Shape: three-sided
Colour: red-brown
Size: small
Casing: prickly husk, four lobes open when ripe
Other: not every year, 3-8 year cycle
Caution Notes

When Available?



Parts with black and white icons are for non-culinary use
Culinary Use
Flavour
Rating and Description:
mild
nutty
How to Consume
best young, raw; leaf curd
raw, oil
Special preparation
Difficult to peel, as very fiddly. Extract oil by crushing whole nut (without outer casing) and press the pulp. As some seeds may be mouldy in the shell, it is best to test them by putting them in water. Fertile, i.e. viable seeds will sink.
Nutrition
fat, protein
Used as ...
food
food, condiment
Rating and Description:




How to Consume


Special preparation

Nutrition

Used as ...


Medicinal Use
Action:
(bark) antiseptic, antitussive, expectorant, febrifuge, odontalgic
May treat:
(bark) skin

May treat:

Other Use

Collection, Storing and Notes
Collection
ripe seeds fall to the ground; good mast years rotate on a three or more year cycle

Key
Plant parts:
leaf
stem or trunk
sap
root, bulb, tuber and other below ground parts
flower
fruit
seed
Parts with black and white icons in the availability section are for non-culinary use
Use:
culinary use
medicinal use
household use
Other:
caution







Parts with black and white icons in the availability section are for non-culinary use
Use:



Other:

Glossary
Glossary of Medicinal Terms and Nutritive Substances
- antiseptic: prevents putrefaction (applied to wounds)
- antitussive: prevents or relieves coughing
- expectorant: removes excess amount of mucus from respiratory system (see also decongestant)
- febrifuge: reduces fever; use only for dangerously high temperature; a raised temperature is the body's way of burning up the pathogen
- odontalgic: treats toothache (temporarily) and other problems of the teeth and gums