Ash
Botanical name: Fraxinus excelsior
Family: Olive (Oleaceae)
Collectability: plentiful, common
Main benefit
longevity
Use - overview
Features and Identification
Habitat
Type: open woods, hedges
Distribution: throughout northern hemisphere
General
Growth type: tree
Cycle: deciduous
Height: up to 30 meters
Leaf
Shape: pinnate
Arrangement: opposite pairs of leaflets
Edge: finely toothed
Trunk
Colour: grey-green
Texture: smooth when young, turning more rugged when mature
Flower
Petals/sepals: none
Arrangement: clusters near end of branch
When: April to May
Colour:
Seed
Shape: oval
Size: 30mm with casing
Casing: one-winged key, long, pointed oval, slight twist
Type: open woods, hedges
Distribution: throughout northern hemisphere
General
Growth type: tree
Cycle: deciduous
Height: up to 30 meters

Shape: pinnate
Arrangement: opposite pairs of leaflets
Edge: finely toothed

Colour: grey-green
Texture: smooth when young, turning more rugged when mature

Petals/sepals: none
Arrangement: clusters near end of branch
When: April to May
Colour:


Shape: oval
Size: 30mm with casing
Casing: one-winged key, long, pointed oval, slight twist
Caution Notes

When Available?



Parts with black and white icons are for non-culinary use
Culinary Use
Flavour
Rating and Description:
pungent
How to Consume
tea; leaf curd
oil; pickled like capers (unripe)
Special preparation
boil in 3-4 changes of water to remove bitterness
Used as ...
food
condiment
Rating and Description:


How to Consume


Special preparation

Used as ...


Medicinal Use
Action:
astringent, cathartic, diaphoretic, diuretic, laxative, purgative
anti-periodic, astringent, bitter, febrifuge
(including wings) carminative, diuretic
May treat:
gout, rheumatism (eliminates urates) - see note below



May treat:

Other Use


Collection, Storing and Notes
Drying
dry to store
Note
more active dried; infusion: 25g to 1/2 litre

Note

Key
Plant parts:
leaf
stem or trunk
sap
root, bulb, tuber and other below ground parts
flower
fruit
seed
Parts with black and white icons in the availability section are for non-culinary use
Use:
culinary use
medicinal use
household use
Other:
caution







Parts with black and white icons in the availability section are for non-culinary use
Use:



Other:

Glossary
General Glossary
Glossary of Medicinal Terms and Nutritive Substances
- pinnate: with series of leaflets on each side of a central stalk
Glossary of Medicinal Terms and Nutritive Substances
- anti-periodic: prevents the return of or recurring illnesses (e.g. Malaria)
- astringent: causes localised contraction of blood vessels and tissue, reducing the flow of blood, mucus, diarrhoea etc.
- bitter: bitter-tasting, stimulates appetite, increases bile flow, regulates insulin and glycogen
- carminative: prevents or eases effects of flatulence
- cathartic: strong laxative (less violent than purgative)
- diaphoretic: promotes perspiration, aids the skin in elimination of toxins
- diuretic: increases secretion and elimination of urine
- febrifuge: reduces fever; use only for dangerously high temperature; a raised temperature is the body's way of burning up the pathogen
- laxative: evacuates the bowels or softens stools
- purgative: produces evacuation of the bowels (more severe than aperients or laxatives)