Cultivated Currant
Botanical name: Ribes rubrum
Family: Currant (Grossulariaceae)
Collectability: plentiful, good, specialised habitat
Main benefit
blood cleansing, good for kidneys and liver
Use - overview
Features and Identification
Habitat
Type: woods, especially near water
Distribution: throughout northern hemisphere
Prefers: damp, shade
General
Growth type: shrub
Cycle: deciduous
Height: up to 1.2 meters
Leaf
Shape:3-5 lobes
Edge: toothed
Other: not aromatic like Black Currant
Stem
Other: erect or leaning
Flower
Diameter: tiny
Arrangement: drooping clusters
When: April to May
Colour:
Fruit
Shape: round
Colour: red
Size: 5-7mm
Other: shiny, translucent
Type: woods, especially near water
Distribution: throughout northern hemisphere
Prefers: damp, shade
General
Growth type: shrub
Cycle: deciduous
Height: up to 1.2 meters

Shape:3-5 lobes
Edge: toothed
Other: not aromatic like Black Currant

Other: erect or leaning

Diameter: tiny
Arrangement: drooping clusters
When: April to May
Colour:


Shape: round
Colour: red
Size: 5-7mm
Other: shiny, translucent
Distribution Map

Caution Notes

Leaves contain or produce hydrogen cyanide. Hydrogen cyanide, also known as Prussic acid, may be safe in very small quantities. May be driven off by heat. Very bitter with smell of almonds.
When Available?


Parts with black and white icons are for non-culinary use
Culinary Use
Flavour
Rating and Description:
tangy
How to Consume
raw
Nutrition
Vitamin C
Used as ...
food
Rating and Description:


How to Consume

Nutrition

Used as ...

Medicinal Use
Action:
poultice: anti-rheumatic
antiscorbutic, aperient, refrigerant, sialagogue
May treat:
sprains


May treat:

Other Use

Key
Plant parts:
leaf
stem or trunk
sap
root, bulb, tuber and other below ground parts
flower
fruit
seed
Parts with black and white icons in the availability section are for non-culinary use
Use:
culinary use
medicinal use
household use
Other:
caution







Parts with black and white icons in the availability section are for non-culinary use
Use:



Other:

Glossary
Glossary of Medicinal Terms and Nutritive Substances
- anti-rheumatic: treats rheumatism
- antiscorbutic: prevents scurvy, contains Vitamin C
- aperient: mild laxative
- refrigerant: produces a feeling of coolness
- sialagogue: stimulates secretion of saliva